ID: 5

Female, 16.02.1973


Extensive experience and knowledge in the food industry in the preparation of various types of dough for bread and bakery products

Work experience

  • 10.2011 - 11.2021
  • Operator
  • Фреш
  • Food Industry
Observance of proportions for making dough, kneading, checking for quality, transferring the finished dough to further production areas


  • 1990
  • СПТУ
The seamstress

Language skills

  • Ukrainian, Russian

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